Sauveterre
Village in the heart of the Causse de Sauveterre
On the road between Chanac and Ste Enimie, this hamlet boasts a number of beautiful houses built in theCausse style. These houses are distinguished by their dry-stone walls, slate roofs and beautiful vaulted ceilings. The hamlet’s main activity is farming, with the rearing of Lacaune ewes, whose milk is used to make Roquefort cheese and Salakis.